The breed likely descended from longhorn cattle brought to Britain in the second millennium BC. The Highland cattle, like all breed of cattle, belong to the species Bos taurus. This artificial selection went on for thousands of years, long before people really understood the genetic science behind it. This means that people bred the cattle’s individual traits and characteristics based on usefulness to human society. The Highland cattle is primarily a product of artificial selection.This is an adaptation shared by all breeds of cattle and many other hoofed mammals. The Highland cattle have horizontal pupils to keep track of potential predators coming from the periphery.This meat is sometimes highly sought after by meat connoisseurs for its quality. The Highland cattle produce leaner, tender meat compared to most other breed of cattle.

But the Highland cattle also has many distinct features, including its sturdy constitution and incredibly long hair. Judging by its behavior and physical characteristics, it is very much a quintessential cattle breed. Originally hailing from the high elevations of the scenic Scottish Highlands, this breed is now raised worldwide for meat production. “ The Highland cattle are a rustic breed of the domesticated cattle species.“

Highland cows